Description
Guava is a tropical fruit that is usually round or oval in shape, with a smooth skin, pink or red flesh, and many small seeds inside, which looks very tempting overall. Guava has a unique taste, sweet and sour, juicy flesh, and rich taste. It has a strong aroma with the unique aroma of tropical fruits, and tastes very refreshing. Guava is suitable for direct consumption, and can also be used to make juice, jam, and smoothies. They are often used as an ingredient in fruit salads to add a refreshing taste. In addition, guava can also be used in baking, such as making cakes and desserts, enriching the flavor of the dishes.
Details of Guava
| Name: | Guava |
| Variety: | Red Guava |
| Color: | Green or Yellow |
| Shape: | Round or Oval |
| Taste: | Sweet, slightly sour |
| Life cycle: | Perennial |
| Plant height: | Usually 1-3 meters |
| Plant spacing: | 1-2 meters |
| Cold tolerance zone: | 9-11 |
| Features: | Juicy flesh |
| Usage: | Raw food, juice, jam |
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